Cooking

Cooking subheadline

Ever wanted to take a cooking class?

My training at the Culinary Institute of America Napa Campus and experience in Sur La Table’s Culinary Department can be made into a private cooking class at your home or a venue. I offer full demonstration, hands-on or a combination of both. These highly personalized events can also turn into a catered affair where your guests actually partake in the process, learn recipes and feast on their own creations.

Let’s get cooking

  • Corporate

    I showcase easy and delicious recipes that anyone can create. Bring your appetite and enthusiasm as we explore new culinary techniques together!

  • Private events

    For 5 people or 50— I can prep & cook, host your event on the mic, or both.

  • At home

    Bringing up-close cooking instruction into your home for up to 50 guests.